Price of Yangcheng Lake Tunnel style Liquid Nitrogen Freezing Machine
Price of Yangcheng Lake Tunnel style Liquid Nitrogen Freezing Machine

Price of Yangcheng Lake Tunnel style Liquid Nitrogen Freezing Machine

Category:

mechanical equipment/Food and beverage processing equipment/Quick freezer

Model:

ZDYT/YDS-1.5/12

Brand:

Zhuoda Yuntong

Retail Price

Negotiable


重量

kg

  • Product Description
  • Description :

      Specification parameters of Chengdu Zhuoda Yuntong tunnel type liquid nitrogen quick freezing machine

      

      model

      

      Dimensions (length * width * height)

      

      Mesh belt size (length/width)

      

      Freezing time min

      

      ZDYT-YDS-0.8/6

      

      6.5*1.72*2.1

      

      6/0.8

      

      3-20

      

      ZDYT-YDS-0.8/9

      

      9.5*1.72*2.1

      

      9/0.8

      

      3-40

      

      ZDYT-YDS-0.8/14

      

      14.5*1.72*2.1

      

      14/0.8

      

      3-65

      

      ZDYT-YDS-1.25/6

      

      6.5*2.17*2.1

      

      6/1.25

      

      3-20

      

      ZDYT-YDS-1.25/9

      

      9.5*2.17*2.1

      

      9/1.25

      

      3-40

      

      ZDYT-YDS-1.25/14

      

      14.5*2.17*2.1

      

      14/1.25

      

      3-65

      

      General Parameters

      

      Inlet height

      

      900mm

      

      Maximum frozen product height

      

      100mm

      

      voltage

      

      380V/220V

      

      Exhaust pipe size

      

      300mm

      

      At standard atmospheric pressure, when liquid nitrogen absorbs heat and undergoes a phase transition to a gaseous state, it needs to absorb 199.29 KJ/KG of latent heat of vaporization, and then the low-temperature gas rising from -196.5 ℃ to -10 ℃ needs to absorb 202 KJ/KG of heat. Liquid nitrogen utilizes its very low-temperature heat absorption property to rapidly cool down, with a temperature difference of over 200 ℃. The intense heat exchange can freeze the frozen product instantly, forming a hard shell on the surface. The moisture inside the frozen product will not evaporate, resulting in a very low drying rate, almost zero. Due to the short freezing time of 5 to 10 minutes, which is 1/8 to 1/5 of the conventional freezing method, the ice crystals generated inside the frozen product are very fine and uniform, and the freezing speed is greater than the penetration speed of steam inside and outside the cell. Ice crystals are generated inside and outside the cell at the same time, without damaging the cell wall. Therefore, after thawing, the original color, aroma, taste, and freshness of the frozen product can be maintained. Liquid nitrogen quick freezing is currently one of the relatively advanced food quick freezing and preservation processes.

      Note: This product is a customized device, and the product parameters, other descriptions, and prices described on this platform are for reference only. Specific parameters and prices need to be determined according to customer needs. If you need to know specific parameters and prices, please consult our sales personnel.

    AfterSalesService :

    Key words:
    • Tunnel liquid nitrogen freezer