Danshen extract Danshen phenolic acid B Danshen ketone IIA1% Snott Bio

Description :

　　Danshen extract, Danshen powder, Danshen instant powder, Danshen concentrated powder. Manufacturers can also customize production

　　[Product Name] Danshen Extract

　　[Alias] Red Root, Big Red Robe, Blood Ginseng Root

　　[Product introduction] The salvia miltiorrhiza extract produced by our company is made from salvia miltiorrhiza as raw material, and is processed using the currently advanced spray drying technology.

　　[Production process] Select raw materials, clean raw materials, three times of extraction (water/ethanol), filtration, concentration, spray drying, screening and sterilization, and packaging.

　　【 Product Appearance 】 Loose powder, no lumps, and no visible impurities to the naked eye

　　[Product Odor] Has a unique odor inherent to the product

　　【 Mesh 】 Over 80-100 mesh

　　【 Detection Method 】 TLC

　　【 Solubility 】 Good water solubility

　　[Specification] 10:1 20:1 (can be customized according to customer needs)

　　[Packaging Method] Bulk 25kg/cardboard drum, sample packaging in aluminum foil bag 1KG/bag

　　【 Storage Conditions 】 This product should be sealed and kept away from light, and stored in a dry, cool, and well ventilated place

　　【 Validity Period 】 Two years

　　Danshen Introduction: Danshen is a traditional Chinese medicine name. Dry roots and rhizomes of Salvia miltiorrhiza Bge. plant. Excavate in spring and autumn, remove sediment and dry. It is distributed in most parts of the country. Perennial herb, 30-80 cm tall. The root is slender, cylindrical, and the outer skin is vermilion red. The stem is quadrilateral with upper branches. Ye Duisheng; Single feather compound leaves with 3-5 leaflets. The top leaflets are larger than the lateral leaflets, and the leaflets are oval in shape. Cymbidium inflorescences are both lateral and axillary, with lip shaped flowers that are blue purple in color. The upper lip is upright, and the lower lip is shorter than the upper lip. Small nuts are oblong in shape, dark brown or black when ripe. The flowering period is from May to October, and the fruiting period is from June to November. Born on sunny hillsides, along ditches, roadsides, or forest edges. It is distributed in most parts of the country.

AfterSalesService :

• Salvia miltiorrhiza extract