Food grade PEEK 450GL15, high strength and high temperature resistance from Vickers UK 298
Food grade PEEK 450GL15, high strength and high temperature resistance from Vickers UK 298

Food grade PEEK 450GL15, high strength and high temperature resistance from Vickers UK 298

Category:

Rubber and plastic/engineering plastic/PEEK

Model:

Brand:

Wiggs, UK

Retail Price

700.00USD


重量

kg

  • Product Description
  • Description :

      Food grade PEEK 450GL15, high strength and high temperature resistance from Vickers UK 298

      VICTREX® PEEK 450GL15 Polyether Ether Ketone 15% Glass Fiber Reinforced Material

      VICTREX® PEEK 450GL15 Physical Properties Table

      Basic Information: Fillers/Reinforcement Materials: Glass Fiber Reinforced Materials, 15% Fillers by Weight

      Characteristics: Semi crystalline, high strength, good disinfection, good flowability, good chemical resistance, compliance with food contact

      Non specific food applications, medical/nursing supplies

      Institutional rating FDA food contact, not rated

      Appearance: beige natural color

      Form particles

      Processing method: extrusion injection molding

      At present, three major types of special engineering plastics have been commercialized: polyimide, polyarylether, and polyarylester. Among them, the typical representative of thermoplastic special engineering plastics is polyarylether, mainly including polyarylether ketone, polyarylether sulfone, and polyarylene sulfide. And polyaryletherketone is one of the heat-resistant grades among these three types of polymers. Currently, the main ones that have been successfully developed are polyetheretherketone, polyetherketone ketone (PEKK), polyetherketone (PEK), polyetheretherketone ketone (PEEKK), and polyetherketone ether ketone ketone (PEKEKK).

      Physical performance rating unit testing method

      Density 1 1.38 g/cm3 ISO 1183

      Spiral Flow 10.0 cm Internal Method

      Shrinkage rate 2 ISO 294-4

      Vertical flow direction: 180 ° C 0.90% ISO 294-4

      Flow direction: 180 ° C 0.50% ISO 294-4

      Water absorption rate ISO 62

      23°C, 24 hr, 3.20 mm 0.060 % ISO 62

      Balance, 23 ° C, 3.20 mm, 50% RH 0.40% ISO 62

      Test method for hardness rating unit system

      Shore hardness (Shore D, 23 ° C) 86 ISO 868

      Mechanical performance rating unit testing method

      Tensile modulus (23 ° C) 7500 MPa ISO 527-2

      Tensile stress ISO 527-2

      Fracture, 23 ° C 140 MPa ISO 527-2

      Fracture, 125 ° C 80.0 MPa ISO 527-2

      Fracture, 175 ° C 45.0 MPa ISO 527-2

      Fracture, 275 ° C 25.0 MPa ISO 527-2

      Tensile strain (fracture, 23 ° C) 4.0% ISO 527-2

      Bending modulus (23 ° C) 7000 MPa ISO 178

      Bending stress (23 ° C) 240 MPa ISO 178

      Compressive stress ISO 604

      23°C 200 MPa ISO 604

      120°C 130 MPa ISO 604

      200°C 40.0 MPa ISO 604

      Test method for impact performance rating unit system

      Simply supported beam notch impact strength (23 ° C) 5.5 kJ/m2 ISO 179/1eA

      Simply supported beam without notch impact strength (23 ° C) 60 kJ/m2 ISO 179/1U

      Suspended wall beam notch impact strength (23 ° C) 6.0 kJ/m2 ISO 180/A

      Unscented Izod impact strength (23 ° C) 55 kJ/m2 ISO 180

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    Key words:
    • Food grade PEEK